Wines

94 Wine Spectator Points, 93 James Suckling points, seriously complex, generous sumptuous style of Chianti Classico.
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Fruity notes of sloe, damson and plum alongside some more developed raisined fruit and nutty tones.
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This incredible Tawny is both elegant and complex with flavours of caramelised nuts, figs, dried fruit, coffee, cinnamon and wood spice
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Very few Port houses can create 40 year old Tawny Port as it requires decades of foresight to lay down wines for its production
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Deliciously black Bordelaise blend from Zorgvliets estate vineyards in eastern Stellenbosch
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Authentic Veronese Appassimento from the classic Valpolicella varieties, dried for 30 days and aged 6 months in oak.
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A wine of savoury tones and elegance
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Over performing Grand Cru Saint-Emilion from the former owner of Cheval Blanc
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Elegant and beautifully crafted rosé from this highly regarded English producer
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Marlborough style Sauvignon Blanc from Motu Nui, the tiny islet just off the coast of Easter Island. 
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A fine, approachable style of Barolo with complex spicy aromas and good richness of flavour.
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The Colla family's prized south-facing Roncaglie vineyard is one of Barbaresco's most celebrated crus.
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