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Hatts Off Tasting Ticket Friday 5th December 2025 4 - 8pm Join us at The Bakewell Medway Centre for an unforgettable evening
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Fine Solera Reserva brandy from Fernando de Castilla.
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From low-yielding, coastal vineyards, delicately whole-bunch basket pressed for only the purest juice. A fine wine that happens to be pink.
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Deliciously black Bordelaise blend from Zorgvliets estate vineyards in eastern Stellenbosch
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A beautifully balanced Pinot Gris from Nelson, New Zealand, offering sweet pear and frangipane aromas, with a rich palate of peach and apricot. Hand-p
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You wont find muddying or sickly additions here. No toasted barrels, no oak chips, no oak-flavoured powder. The noble variety in its purest form.
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Pure fruit, rich and slightly savory... and absolutely delicious.
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Lágrima (meaning 'tears') is the sweetest style of white Port.
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Lighter and more approachable expression of the PX grape. Wow!
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Award-winning aged Tawny Port from the Douro's oldest producer
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A fantastic Jerez vermouth made from Pedro Ximinez and Oloroso sherry combined with 27 botanicals.
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LBV Port with bags of flavour and length on the finish - from an eminently reliable Port house.
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