A deep ruby-red Malbec from Chile's largest organic wine producer.
Deep ruby-red in colour, with intense aromas of plum and blackberries, with vanilla and spice. The palate has some lively fresh cherry characters, elegantly combined with a lovely dusty flavour. Medium-bodied on the palate with silky ripe tannins and a long, broad finish.
Emiliana is one of the world's most important producers of organic and biodynamic wines and the largest in South America. They have a total of 997 hectares under vine in the valleys of Casablanca, Maipo, Colchagua, and Cachapoal of which 923ha are IMO certified organic and the remaining 77 in conversion. Their spectacular biodynamic vineyard and winery at Los Robles is a model that attracts visiting viticulturalists and winemakers from all over the world.
The climatic characteristics of this valley include frost-free springs and warm summers that allow the grapes to ripen well. Riverbed associated soils, deep alluvial clay loam. Clay provides water retention, which contributes to good grape ripening.
20% in French oak barrels for 6 months.
Pink lamb, or duck breast and steak tartar.
