Lockdown Treat Week 11 - wine at silly prices (but you can only have 2 bottles)

Lockdown Treat Week 11  - wine at silly prices (but you can only have 2 bottles) Image

Wines glittering with awards!

This week we have two fab award winning favourites for you! Epic Marlborough Sauvignon full of fresh tropical fruit and an elegant Crianza from Rioja, bright and silky and so very moreish!  If this were the Grammys these two would not be going home empty handed!

We want to thank you for all your support, so these wines are at a silly low price. We aren't trying to move stock, we haven't inflated any prices to give a discount, we genuinely aren't making any money on these wines... hence why we are only letting you take TWO BOTTLES MAXIMUM. 


Tinpot Hut Sauvignon Blanc

Tinpot Hut Sauvignon BlancCombining all the best elements of a Marlborough Sauvignon!

The silver lining of 2020 for wine maker Fiona Tuner was the Silver medal this wine won at the International Wine Challenge. Super fresh and perfumed with aromas of passion fruit, melon and gooseberry, mingled with crushed lemongrass and thyme. A stylish and pleasingly rich Marlborough Sauvignon Blanc with vibrant aromatics and a fine balance of acidity leading to a lingering finish...more


Fabulous with Seafood, why not try your hand at making Salt and Pepper Squid from BBC Good Food or if you aren't feeling too adventuourous in the kitchen there is always your favourite Take Away venue to ask for help!
Salt & pepper squid recipe | BBC Good Food
Normally £13.99

Now £10.99



Ontañón Rioja Crianza

One of the world's top 20 bestwines under $20 AND one of the best Crianzas in Rioja!Ontañón Rioja Crianza

Ontañón's benchmark wine that sets out to capture the essence of Ontañón and all the wines they produce.  Well balanced with aromas of black cherry, spice and toasty oak. The palate has more bright, intense tangy black cherry and red cherry fruit, with fresh acidity, a silky mouthfeel, soft ripe tannins, with a lingering finish....more.

A crowd pleasing wine needs a crowd pleasing meal (we just need a crowd!!) and we love Olive Magazine's Smoky Albondigas (smoky meatballs to those of us who don't speak the lingo).

Smoky Albondigas Spanish Meatballs Recipe - olivemagazine

Normally £11.50

Now £9.50




To order either click through on the bottles, give us a call in the shop or 'honk for plonk'!


We hope you enjoy this week's pairings, let us know how you get on and feel free to tag us on social media showcasing your efforts!


Last Updated: 17/03/2021
Author: Emma Grigor-Taylor

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